To each their own but IMO Knolla’s falls way short of authentic deep dish Chicago or NY style thin crust. The fact that they try and do both should say something. In my book Angelo’s had the best pie in town, which now goes to Defazio’s (close but not quite as good as the original Angelo’s).
Speaking of Angelo’s it’s a damn shame the kids drove that place into the ground. :-x
Speaking of Angelo’s it’s a damn shame the kids drove that place into the ground. :-x
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