Tweet
This is fun! Go here and click "Out of Compliance" and then enter "Wichita" as the city and hit search:
Now click on the "Violations" to see what's up.
I've never gone to Fetch Bistro. And I don't think I ever will go.
FETCH BISTRO 7718 E 37th N ST #500 Wichita, KS 67226 316-927-2227
Now click on the "Violations" to see what's up.
I've never gone to Fetch Bistro. And I don't think I ever will go.
FETCH BISTRO 7718 E 37th N ST #500 Wichita, KS 67226 316-927-2227
| 3-101.11 Explain Code Inspector Comments --A bottle of Jack Daniels whiskey contained small flies. COS- The PIC discarded the contents. --- In the small walk in cooler, a large bag of bread was covered in mold. COS- The PIC discarded the bread. --- In the small walk in cooler, an open package of Ham Steak had mold growth. COS- The PIC discarded the Ham Steak. --- The following PHF items lacked date marking: RTE Pork Ribs Bone-in Ham Bread Pudding Aioli Sauce The PIC did not know when any of the items had been opened or prepared. COS- The PIC discarded the items. |
| 3-202.15 Explain Code Inspector Comments --In the small walk in cooler, a vacuum sealed package of Ham Steak has lost it's vacuum. COS- The PIC discarded the Ham Steak. |
| 3-302.11(A)(1)(b) Explain Code Inspector Comments --In the small walk in cooler: Ham steaks were stored on the same metal tray as raw Beef. A pan of raw Beef was stored on a metal tray above a package of Bread Cryovac packages of raw Beef were stored on a wire rack shelf above a case of RTE St.Louis Style Pork Ribs. Two cases of raw Bacon were adjacent to and touching a jar of Jelly and Brownie baking mix. COS- The PIC rearranged the items. --- In the refrigerated grill prep table: A container of raw Beef Philly Steak was stored on a wire rack shelf above sliced Cheese. A container of Mahi Mahi was adjacent to and touching a container of sliced Deli Turkey. COS- The PIC rearranged the items. |
| 3-302.11(A)(2) Explain Code Inspector Comments --In the small walk in cooler: A package of raw Chicken was stored on a metal tray above raw Beef Steak. A partial case of raw Turkey Breast was stored on a wire rack shelf above raw Beef Steak and raw Pork Sausage. COS- The PIC rearranged the items. |
| 3-501.16(A)(2) Explain Code Inspector Comments --In the upper section of the sandwich prep table, a block of American Cheese was 48F. The PIC said that it had been there since the day prior. COS- The PIC discarded the Cheese. NOTE: All other items in the prep table were 41F or below. |
| 3-501.17(A) Explain Code Inspector Comments --The following PHF items, prepared on site, lacked date marking: Penne Pasta Meat Loaf Tartar Sauce Chipotle Tartar Sauce Onion Jam Cooked slice potatoes The PIC identified when all of the items had been prepared. COS- The PIC labeled the items. |
| 3-501.17(B) Explain Code Inspector Comments --The following commercially prepared PHF items lacked date marking: Cottage Cheese Foot Long Hot Dogs "Keep Refrigerated" Genoa Salami Capocollo Cream Cheese The PIC identified when all of the items had been opened. COS- The PIC labeled the items. |
| 3-501.18(A)(1) Explain Code Inspector Comments --The following PHF items had been held greater than 7 days: Hoagie portions, containing "Keep Refrigerated" Salami, Capocollo, and Ham 11-23 Hot Dogs 11-11 Honey Mustard (made on site) 11-14 Shaved Deli Corned Beef 11-11 Mac & Cheese Sauce 11-08 Mac & Cheese Sauce #2 11-21 Salsa (made on site) 11-24 Salsa #2 (made on site) 11-25 Lasagna 11-19 COS- The PIC discarded all of the items. |
| 3-603.11(A) Explain Code Inspector Comments --The establishment cooks Hamburgers to order. The establishment does not have a consumer advisory. COS- The Inspector provided the PIC with a wall placard. |
| 4-601.11(A) Explain Code Inspector Comments --The meat slicer, stored as clean, had food debris dried on the blade. COS- The PIC had the slicer cleaned. |
| 6-301.11 Explain Code Inspector Comments --The hand sink in the south end of the kitchen lacked soap. COS- The PIC provided soap. |
| 6-301.12 Explain Code Inspector Comments --The hand sink behind the bar lacked paper towels. COS- The PIC provided paper towels. |
| 7-102.11 Explain Code Inspector Comments --A spray bottle, containing a dark liquid, lacked labeling. The PIC identified the contents as POW Degreaser. COS- The PIC labeled the bottle. |
| 7-201.11(B) Explain Code Inspector Comments --A container of Disinfectant Wipes was stored on a metal shelf above sweetener packets. COS- The PIC moved the wipes. |
Comment